Paya (Goat Trotter Curry)

Ingredients:

4 goat trotters

1 onion (cleaved)

2 tomatoes (cleaved)

1 tbsp ginger-garlic glue

1 tsp salt

1 tsp red stew powder

½ tsp turmeric

1 tsp garam masala

½ cup oil

Directions:

1. Bubble trotters until delicate.
2. Sauté onions, garlic, and tomatoes in oil.
3. Add trotters and flavors. Cook for 30 minutes.