Ingredients:
500g meat or sheep
1 onion (cut)
2 tomatoes (hacked)
1 tbsp ginger-garlic glue
1 tsp salt
1 tsp red stew powder
½ tsp turmeric
1 tbsp pickle masala
½ cup yogurt
½ cup oil
Directions:
- Heat oil, sauté onions until brilliant.
- Add meat and ginger-garlic glue, cook until carmelized.
- Add tomatoes, yogurt, flavors, and stew until meat is delicate.
- Mix in pickle masala and cook for an additional 10 minu